Hello, I am Laura. Today, I’m gonna show you how to prepare italian focaccia bread recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Italian Focaccia bread Recipe
Italian Focaccia bread is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Italian Focaccia bread is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook italian focaccia bread using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Italian Focaccia bread:
- Take 450 gm all purpose flour
- Get 8 gm yeast
- Take 350 gm water
- Take 12 gm salt
- Take 10 gm Rock salt
- Take 3 tsp fresh / dried chopped rosemary,oregano
- Make ready 2 tsp garlic powder/paste
- Prepare 1 onion
- Get 1 red bell pepper
Steps to make Italian Focaccia bread:
- In a bowl add flour,yeast, salt,water and make a smooth dough by kneading with hand for 15 min.
- Then add dry herbs,garlic and mix it with dough.
- Then cover it and keep it for 1 hour till double in size.
- Then grease baking tray with oiland spread dough on tray evenly and apply oil on top
- Then top it with chopped onion and bell pepper and some more dry herbs.
- Then keep it for 1.5 hours and spray water in between.
- Then bake @180.c for 30 min.once bake brush oil on top.
- Enjoy it with pesto sauce or make sandwich out of it.
So that is going to wrap this up for this exceptional dish italian focaccia bread recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
