Hello, I am Joana. Today, we’re going to prepare fish tacos recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fish tacos Recipe
Fish tacos is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Fish tacos is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook fish tacos using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fish tacos:
- Take 1.5 lb cat fish / tilapia fillets
- Take Cumin powder
- Prepare Cilantro
- Prepare Lemon juice
- Get Cayanne pepper
- Take Guacamole
- Prepare Salsa
- Take Shredded Mexican cheese mix
- Make ready Flour tortillas
Steps to make Fish tacos:
- Make long thin strips of fish fillets and marinate with cayanne pepper, cumin powder, garlic powder, salt, lemon juice and set aside for 30 mins
- Heat oil in a skillet and pan fry marinated fish fillets until nicely browned on the outside. Set aside
- Heat up the flour tortilla until warm.
- Place the tortilla in a plate and top with fish fillets, guacamole, salsa, shredded Mexican cheese and cilantro.
So that’s going to wrap it up with this distinctive dish fish tacos recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
