Cinnamon rolls
Cinnamon rolls

Hello, I’m Laura. Today, we’re going to prepare cinnamon rolls recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cinnamon rolls Recipe

Cinnamon rolls is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Cinnamon rolls is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook cinnamon rolls using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cinnamon rolls:

  1. Get For the dough
  2. Take 1 cup +2 tbsp all purpose flour
  3. Prepare 3/4 tsp baking powder
  4. Make ready 1/4 tsp baking soda
  5. Prepare 1/4 tsp salt
  6. Get 1/4 cup +1 tbsp milk
  7. Make ready 1 tsp white vinegar
  8. Take 2 tbsp soft butter
  9. Get For the filling
  10. Make ready 2 tbsp soft butter
  11. Get 2 tbsp brown sugar
  12. Make ready 1/2 tsp cornflour
  13. Prepare 1/2 tsp cinnamon powder
  14. Make ready For cheesy sauce
  15. Get 50 gms cream cheese
  16. Get 25 ml milk
  17. Get 2 tsp powdered sugar
  18. Prepare 1 dash vanilla essence
  19. Prepare 1 small pinch cinnamon powder

Steps to make Cinnamon rolls:

  1. Mix the cream cheese, milk, sugar, cinnamon and vanilla in a bowl and microwave for 1 minute. Whisk well to get a smooth sauce and set aside.
  2. Mix the milk and vinegar in a cup and mix well. Set aside for 5 minutes. Meanwhile mix all the dry ingredients for the dough. Add the milk+vinegar mixture and the butter and knead to get a soft dough. Set aside for 10 to 15 minutes.
  3. Mix the brown sugar, cornflour and cinnamon powder and set aside. Roll out the dough into a rectangular shape. Apply the butter evenly all over. Sprinkle the brown sugar mixture and press down with the rolling pin. Fold into 3 flaps and cut out long strips. Cut each strip into 3 sections leaving the top intact.
  4. Form braids of these strips, roll them up and place into greased muffin moulds.
  5. Preheat a kadhai with some salt. Place a ring stand of 1 inch height onto the salt and place the muffin tray on it. Cover the kadhai and cook on medium flame for 20 minutes.
  6. Once cooked remove and brush with some butter cover with a towel and set aside for 10 minutes. Drizzle some cheesy sauce on it and Enjoy!!

So that’s going to wrap it up with this exceptional dish cinnamon rolls recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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