Hi, I am Clara. Today, I’m gonna show you how to make aubergine rolls recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Aubergine rolls Recipe
Aubergine rolls is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Aubergine rolls is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook aubergine rolls using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Aubergine rolls:
- Take 2 aubergines
- Get 100 g cheddar cheese(or any cheese)
- Get 60 g roast walnuts
- Make ready 1 garlic clove
- Prepare 3-5 table spoon mayonnaise
- Prepare Salt
- Prepare Pepper
Steps to make Aubergine rolls:
- Cut aubergines in long thin pieces and sprinkle with salts and leave for 10-15min for salt to take water out from aubergine. After rinse them with cold water and dry with kitchen towels! Fry them 2min on each side. Leave them to cool(can put in the fridge)
- Meanwhile grate the cheese and mix with rest of the ingredients.and after take one teaspoon of mixture and spread on aubergine and roll it and you can have them strait away or leave in the fridge to cool👌enjoy😋🤗❤️
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