Hi, I’m Kate. Today, we’re going to make easy cheesy nachos with salsa dip recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Cheesy nachos with salsa dip Recipe
Easy Cheesy nachos with salsa dip is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Easy Cheesy nachos with salsa dip is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have easy cheesy nachos with salsa dip using 22 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cheesy nachos with salsa dip:
- Make ready 1 small size onion (finely chopped)
- Take 1 small size tomato (finely chopped)
- Take 1 small size cucumber (finely chopped)
- Prepare 1-2 Green chillies (chopped) optional
- Make ready 1/2 tsp chat masala
- Get 1/4 tsp black salt
- Take 1 Tsp Mayonnaise
- Make ready 1 Tsp Schezwan sauce
- Prepare 1/2 tsp Oregano
- Prepare 1/2 tsp mixed herbs
- Get 1/2 cup grated mozerella cheese
- Prepare As required Lemon (optional)
- Get For nachos dip
- Prepare 1 small size onion (finely chopped)
- Prepare 1 small size tomato (finely chopped)
- Take 2 cloves Garlic (minched/ finely chopped)
- Prepare 2 tomato for puree
- Get 2 dry red chilli
- Make ready 1 Tsp chat masala
- Take as per taste Salt
- Take as required Lemon juice (optional)
- Prepare as required Coriander leaves (finely chopped)
Steps to make Easy Cheesy nachos with salsa dip:
- Take a mixing bowl add Finely chopped tomato, onion, cucumber.
- Now add Schezwan sauce, mayonnaise, salt as/ taste.
- Now add black chilli powder, pinch of chat masala, mixed herbs, oregano and give it a good mix.
- Now take microwave safe plate on which you want to bake the nachos, place one by one.
- Spread mixed vegetables on it.
- Now take grated mozerella cheese and spread evenly on the nachos.
- Sprinkle some more oregano, chilli flakes and bake it for 1-2 min or until the cheese melts.
- Serve it with salsa dip or any other dip of your choice and enjoy.
- Nachos dip- Take finely chopped onion, tomato, garlic, coriander leaves in a bowl.
- Now take tomatoes and red raw red chilli in a pan and roast them until you see black spots and let it rest to cool down completely.
- Now transfer it to a grinder and make a thin paste out of it.
- Transfer it to the same bowl in which you chopped veggies, add some chat masala, black salt and lemon juice to make it more tangy.
- Your salsa dip is ready. Serve it with nachos, khakhra or masala papad.
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