Hello, I’m Jane. Today, I’m gonna show you how to make mexican street tacos recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Street Tacos Recipe
Mexican Street Tacos is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mexican Street Tacos is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook mexican street tacos using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Street Tacos:
- Get 700 gr beef skirt steak, diced 1x1 cm
- Make ready 1 Tbsp vegetable oil
- Make ready Marinade sauce:
- Take 1 tsp ground cumin
- Get 1 Tbsp vegetable oil
- Make ready 2 Tbsp soy sauce
- Prepare 2 Tbsp fresh lime juice
- Prepare 2 tsp chili powder
- Make ready 4 cloves garlic, minced
- Prepare Additional ingredients:
- Prepare mini tortilla (can be corn tortilla or flour tortilla)
- Take 1 red onion, small diced
- Take 1 avocado, thinly sliced (optional)
- Make ready lime wedges
- Prepare leaves coriander
Steps to make Mexican Street Tacos:
- Mix beef with marinade sauce in a bowl. Stir well.
- Place it in the refrigerator and let it rest for at least 1 hour.
- Heat vegetable oil in a skillet.
- Cook the beef together with the marinade sauce until browned and the marinade sauce reduced. Remove from the heat. Set aside.
- Heat the tortillas. Arrange on a plate. Add beef, red onion, avocado and cilantro leaves. Squeeze some lime wedges.
- Serve warm. Yum! 😋
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