Hi, I am Kate. Today, we’re going to make focaccia bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Focaccia bread Recipe
Focaccia bread is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Focaccia bread is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have focaccia bread using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Focaccia bread:
- Get 2 cups Flour
- Get 3/4 cup Whole wheat flour
- Get 1 tsp Salt
- Prepare Yeast 1 tbsp levelled
- Prepare 1 tbsp Honey
- Take 1/4 cup Oil
- Prepare 2 cups Carrot puree
- Make ready Olive oil to drizzle on top and brushing after baking
- Get 7-8 pieces Olives
- Prepare Cherry tomatoes 4 cut into halves
- Get 3-4 Rosemary twigs
- Take pinch Salt flakes
Instructions to make Focaccia bread:
- In a bowl add in flour, whole wheat flour, salt and yeast. Mix it with a spoon.
- Next add in honey,oil and puree and make a dough by using hands.
- Grease a rectangular tray and lined with butter paper and spread dough.
- Leave it to rise for 1 hour.
- Now cut some tomatoes into halves.
- When the dough rise, make holes with fingers and insert tomatoes and olives in between alongwith rosemary twigs.
- Drizzle olive 2 tsp on top and bake at 220 degrees for 15 to 20 minutes till done.
- Once baked brush with olive oil and sprinkle some salt flakes on it. Cut into pieces and enjoy !!
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