Hello, I’m Elise. Today, we’re going to make cinnamon rolls recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Cinnamon Rolls is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have cinnamon rolls using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Rolls:
- Get 2&1/2 cup All-purpose flour/Maida
- Take 2 small Unsalted Butter bricks
- Get 1 Cup Brown Sugar
- Prepare 1/2 cup Cinnamon Powder
- Take 1/2 Spoon Kesar or Saffron
- Get As per taste Chocolate Syrup
- Get As required Coloured Sugar Sprinkle for Garnishing
- Prepare As required Milkmaid for Garnishing
- Prepare 1 Cup Curd for mixing Dough
- Make ready 2 spoons Sugar
- Make ready 1/2 Spoon Salt
- Prepare 2 Spoons Vanilla Essence for Dough and Filling
- Take 1 Spoon Baking Powder
- Get 1/2 Spoon Baking Soda
Instructions to make Cinnamon Rolls:
- For filling in Roll:Take brown sugar 1 cup, half cup cinnamon powder then take a big bowl add brown sugar, cinnamon powder, butter 1 Brick, 1/2 spoon kesar and mix well.
- Now I have adding my ingredients kesar, chocolate syrup 2 spoon, vanilla essence 1 spoon mix well and make a filling for Roll.
- Now take 2 and 1/2 cup all-purpose flour add 1 Brick unsalted butter 2 Spoon Sugar,1/2 Spoon Salt, 1 spoon vanilla essence, 1 spoon Baking Powder, 1/2 spoon baking soda, 1 cup curd mix well and knead a soft dough and rest for 10 min.
- Afterwards with the help of the maida, dust it, roll it in square shape, put the filling into it and spread it all over.
- Now after spreading filling roll the square shape chapati in cylinderic shape cut into equal pieces.
- Now grease the container with oil or butter then put the container into the kadhai or Pan cover the lid cook for 30-35 min in between after 15 min. Grease the Roll with Butter then again cover it and cook till golden brown colour on medium flame first 5-7 min on medium flame.
- Now after cooling down on room temperature. Some garnish with Milkmaid and Some with chocolate syrup spread on the toppings then sprinkle colourful sugar sprinkle and Enjoy it. Delicious Cinnamon Rolls in my way.❤️😍😋
So that is going to wrap it up with this special dish cinnamon rolls recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
