Hi, I’m Kate. Today, we’re going to prepare lynn’s beef stew (crockpot) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lynn’s Beef Stew (Crockpot) Recipe
Lynn’s Beef Stew (Crockpot) is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Lynn’s Beef Stew (Crockpot) is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lynn’s Beef Stew (Crockpot):
- Get 1 lb. stew beef, browned and dredged in flour
- Get to taste Salt, pepper, garlic powder,
- Prepare 1/2 cup flour, for dredging
- Prepare 28 oz. can of diced tomatoes
- Make ready 1 small onion finely chopped
- Get 3 beef bouillon cubes
- Get 4 cups hot water
- Make ready 2 bay leaves
- Take 1 lb. potatoes, cut into bite size pieces
- Take 1 cup carrots, peas or any other desired vegetables
Steps to make Lynn’s Beef Stew (Crockpot):
- Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
- Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
- Remove the bay leaves and enjoy with a loaf of Italian bread.
So that’s going to wrap this up with this special dish lynn’s beef stew (crockpot) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
