Hi, I’m Marie. Today, we’re going to prepare confetti mashed potatoes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Confetti Mashed Potatoes Recipe
Confetti Mashed Potatoes is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Confetti Mashed Potatoes is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have confetti mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Confetti Mashed Potatoes:
- Make ready 7 medium russest potatoes
- Take 1/2 cup 2% milk
- Make ready 1/4 cup butter at room temperature
- Prepare 1 beaten egg
- Get 1/2 cup chopped green onions
- Prepare 8 oz cream cheese
- Take Salt and pepper, for taste
Steps to make Confetti Mashed Potatoes:
- Peel and boil potatoes until fork tender
- In a large mixing bowl, add milk, butter, cream cheese (cut cream cheese in chunks), green onion, and salt and pepper. Mash potatoes with beaters. Mix in beaten egg.
- Put in 9x13 baking dish. Cover in refrigerator over night.
- Cook covered at 350 degrees for 25 minutes, possibly more if removing straight from the refrigerator.
So that is going to wrap it up with this exceptional dish confetti mashed potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
