Hello, I am Kate. Today, I’m gonna show you how to make spinach nachos recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach Nachos Recipe
Spinach Nachos is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Spinach Nachos is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spinach nachos using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spinach Nachos:
- Make ready 1 cup Spinach water
- Get 1/3 cup Cornflour
- Prepare 1 table spoon Wheatflour
- Take 1 table spoon Gramflour
- Take As required Oil
- Prepare to taste salt
- Take As required water
- Make ready BoiledChickpeas 1cup for #Hummas
- Make ready 1/4 cup Roasted peanuts
- Get 2 tablespoons White sesame seeds
- Take Garlic cloves 6-7
- Get 1/4 teaspoon Chilli flakes
- Prepare 2 teaspoon Oil
- Get to taste Salt
Instructions to make Spinach Nachos:
- Take a bowl and add all the ingredients and make a smooth dough. Rest it for 10-15 minutes.
- Now take some portion from the dough and roll it out in circular or square shape. Make sure the rolled up part is thick and not too thin.
- Now cut it out into triangles.
- Take a wok and heat oil, now deep fry these triangles. Let it cool.
- Once cooled serve it with peanut hummus.
- Dryroast peanuts and then white sesame seeds separately.
- Take mixer and add; chickpeas, peanuts, sesame seeds, chilli flakes and salt. Grind it properly.
- Then take it out and mix oil.
- Hummus is ready, serve with nachos or your favourite snack.
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