Hello, I am Laura. Today, I’m gonna show you how to prepare gee’s 20 mins baked mac and cheese recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gee’s 20 mins baked Mac and Cheese Recipe
Gee’s 20 mins baked Mac and Cheese is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Gee’s 20 mins baked Mac and Cheese is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have gee’s 20 mins baked mac and cheese using 1 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gee’s 20 mins baked Mac and Cheese:
- Get Ingredients are found in the method (new to this app)
Steps to make Gee’s 20 mins baked Mac and Cheese:
- Gee’s 20 minutes baked macaroni and cheese o 400g macaroni o ½ diced carrots o 50g diced o ½ diced brown mushrooms o 1 table spoon crushed garlic o ½ chopped kale leaves (optional) o ½ cup of bulla cooking cream o 2 table spoon of olive oil (optional) o 2 table spoon diced hot chilli (optional) o 1 cup bread cbles o Spices (I have used salt, Italian spices, chicken powder) o 1/3 milk o 1 cup shredded cheese
- . • Cook the macaroni in a large pot of boiling water according to packet instructions. • Meanwhile in a non-stick pan, heat up your oil and add all chopped vegetables to pan. Gently stir together, add spices and cook until tender (as desired). • In another pot, add milk, cream and bring to boil for two mins. Add cheese and gently stir until fully melted. • Drain pasta and return to the pot. Transfer fired vegetable to pasta pot, pour cheese sauce over the pasta and stir until well coated.
- Season with extra spices as needed.
- Pour pasta in a non baking pan, sprinkle with bread cbs, cheese and bake for 5 mins or until golden brown.
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