Hello, I’m Laura. Today, we’re going to make ratatouille: simmered summer vegetables recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Ratatouille: Simmered Summer Vegetables Recipe

Ratatouille: Simmered Summer Vegetables is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Ratatouille: Simmered Summer Vegetables is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have ratatouille: simmered summer vegetables using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ratatouille: Simmered Summer Vegetables:

1. Make ready 1 ●Onion
2. Prepare 3 to 4 ●Green pepper
3. Prepare 1 ●Zucchini
4. Take 2 ●Eggplants
5. Take 2 ●Tomato
6. Make ready 1 can Diced canned tomato
7. Get 4 clove Garlic
8. Take 4 tbsp Olive oil
9. Get 1 Salt (use good quality salt if possible)

Instructions to make Ratatouille: Simmered Summer Vegetables:

1. Slice the garlic in half and remove the stem, then mince.
2. Dice allvegetables into 1.5 cm-sized cubes. (Soak the eggplant in water, then drain.)
3. Heat olive oil and garlic in a thick-bottomed pot over low heat. When the garlic is fragrant, turn the heat to medium low. Add the onions and sauté.
4. When the onions are covered with oil, add a pinch of salt and continue to cook. Add the bell pepper, zucchini, and eggplant in that order. Add a pinch of salt each time and continue to cook.
5. Add the tomato and canned tomato. When the mixture comes to a boil, turn the heat to low, cover the pot and simmer slowly for 30 to 40 minutes. (Mix occasionally from the bottom.)
6. Taste and season with salt if necessary.

So that’s going to wrap it up for this exceptional dish ratatouille: simmered summer vegetables recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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