Hi, I am Kate. Today, I’m gonna show you how to prepare beans potatoes and sausage recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans Potatoes and Sausage Recipe
Beans Potatoes and Sausage is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Beans Potatoes and Sausage is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beans potatoes and sausage using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beans Potatoes and Sausage:
- Get Small Bushel full of Garden Fresh Green Beans
- Prepare 8 Red Potatoes, quartered
- Get 1 Pkg. Skinless Smoked Sausage, cubed or sliced
- Make ready 1/4 Cup Salt
- Get 2-3 Tbsps. Coconut Shortening
Steps to make Beans Potatoes and Sausage:
- Wash and rinse beans to remove dirt and throw away any bad looking or to soft beans. Trim ends and remove any strings. Add to a Large Stock Pot. Fill pot 3/4 full of water, add shortening, and salt. Turn heat on high and bring to a boil. Boil for 2 hours, stirring occasionally.
- 25-30 Minutes before the 2 hour mark add the Potatoes and Smoked Sausage. Finish cooking. Once 2 hours is up check the green beans and potatoes to see if they are tender. If so, turn off the heat and enjoy 😊
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