Hello, I am Elise. Today, I’m gonna show you how to prepare ratatouille recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ratatouille Recipe
Ratatouille is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Ratatouille is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have ratatouille using 5 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Ratatouille:
- Take 1 large onions Finely chopped
- Get 125g Clove of garlic
- Get 3 tsp green pepper diced
- Get Presley dice
- Get 500g Baby marrow
Instructions to make Ratatouille:
- Trim off both ends of the marrow and aubergines
- Remove the skin using a peeler
- Cut into 3min slice
- Concasse the tomatoes (peeled remove seeds roughly chop)
- Place the oil in a thick bottomed pan and add the onions
- Cover with a lid and allow to cook gently for 5-7 min without colour
- Season slightly with salt and pepper
- Allow to cook gently for 4_5 min toss accasionally and keep covered
- Add the tomatoes and continue cooking for 20_30min or until tender
- Mix in the parsely,correct the seasoning and serve
So that is going to wrap this up with this distinctive dish ratatouille recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!