Hi, I’m Jane. Today, we’re going to make whole wheat garlic naan (without yeast) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Whole Wheat Garlic naan (without yeast) Recipe
Whole Wheat Garlic naan (without yeast) is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Whole Wheat Garlic naan (without yeast) is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook whole wheat garlic naan (without yeast) using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Garlic naan (without yeast):
- Make ready 2 cup whole wheat flour
- Take 1/2 cup yogurt
- Get 1 tsp baking powder
- Get 1/2 tsp baking soda
- Get 1/2 tsp salt
- Get 1/4 tsp sugar
- Prepare 2 tbsp Olive oil
- Make ready Warm water for kneading (no more than 3/4 cup)
- Get Naan topping
- Get Minced garlic
- Make ready Kalonji
- Make ready Butter
Instructions to make Whole Wheat Garlic naan (without yeast):
- Knead a smooth dough with the ingredients mentioned. Add water little by little based on how much required. Then let it rest for at least 2 hours
- Divide the dough into 8-9 equal pieces and roll out into a round shape. (Shouldn’t be thin)
- Add the minced garlic and kalonji on top of the rolled naan and press well so it sticks in. (You can skip this stwp to make a plain naan)
- Flip the naan and apply little water. On a hot tawa, place the naan with the wet side on the bottom
- After few seconds, as bubbles form, flip the entire tawa and cook the top side until slightly brown. (The naan will stay on the tawa when flipped because of the water)
- Once done, brush the naan with butter and serve it with a curry of choice.
So that is going to wrap it up with this exceptional dish whole wheat garlic naan (without yeast) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
