Hello, I am Clara. Today, I will show you a way to prepare beans and potato curry recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans and potato curry Recipe
Beans and potato curry is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Beans and potato curry is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have beans and potato curry using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beans and potato curry:
- Take 250 gm beans
- Get 1 large potato
- Take 2 tsp oil
- Get 1 onion
- Prepare 1 Small tomato
- Make ready to taste Salt
- Prepare 1 tsp red chilli powder
- Get 1 tsp turmeric powder
- Take 1 tsp coriander powder
- Get 1/2 tsp cumin powder
- Get 1/2 tsp garam masala
- Take 100 ml water
- Take 1 bunch Coriander leaves
Instructions to make Beans and potato curry:
- Add one tablespoon of oil in a pan
- Add onion and add salt and then add tomatoes sache them until soft then add potatoes and beans add all the spices above-mentioned and cook with lid on.
- When all the veggies are soft add water and again cook for 10 minutes with lid on and finally add garam masala and coriander leaves and switch off the flame.
- Good combination with roti and rice
So that’s going to wrap this up for this distinctive dish beans and potato curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
