Hi, I am Elise. Today, I will show you a way to prepare chef thomas ratatouille recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chef Thomas Ratatouille Recipe
Chef Thomas Ratatouille is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chef Thomas Ratatouille is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chef thomas ratatouille using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chef Thomas Ratatouille:
- Take 1 zucchini
- Get 1 yellow squash
- Prepare 1 eggplant
- Prepare 2 good sized tomatoes
- Get 4 garlic cloves
- Take 1/2 White or yellow onion
- Get 1 green or red bell pepper
- Get 2 tbsp of olive oil
- Get 1 Fresh rosemary and thyme to taste
- Make ready 1 Salt and black pepper a generous amount
Steps to make Chef Thomas Ratatouille:
- Preheat oven to 350°F
- Blend tomatoes and garlic to make a tomato sauce and pour into an oval baking dish
- Finely chop your onion and add to the sauce… Salt and pepper generously
- Thinly slice your vegetables… With your bell pepper cut off both ends and remove the core making a tube and then slice… note: this takes a very sharp knife
- Arrange your slices in alternating order for example… Zucchini, yellow squash, eggplant, zucchini, yellow squash, eggplant and so on …
- Place this arrangement in your oval baking dish starting from the outside working your way to the inside … Once this is done sprinkle your olive oil and herbs on top along with your slices of bell pepper… You can also incorporate your bell peppers slices in the arrangement of vegetables
- Cover this dish with parchment paper or a lid I used the one that came with the baking dish…. And bake 35 to 45 minutes or until vegetables are tender but not limp you still want something to bite into
- Bon appetite… I hope you enjoy it
So that is going to wrap this up for this distinctive dish chef thomas ratatouille recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
