Hi, I’m Elise. Today, we’re going to make lemon cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Cookies Recipe
Lemon Cookies is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Lemon Cookies is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook lemon cookies using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lemon Cookies:
- Make ready 3 tbsp butter, softened
- Get 4 tbsp granulated sugar
- Make ready 1 small egg
- Get 1 tbsp lemon juice
- Make ready 1/2 cup + 3 tbsp all-purpose flour
- Take 1/2 tsp baking powder
- Get 1/4 tsp salt
- Take Yellow food colouring, a drop (optional)
Steps to make Lemon Cookies:
- In a bowl, add in the butter and sugar. With a spatula, mix until well combined.
- Add in the rest of the wet ingredients and mix until well combined.
- In a separate bowl, mix together the dry ingredients and add to the wet.
- Mix until a smooth dough forms.
- Refrigerate the dough for 30 minutes as the dough will be sticky and soft.
- Preheat the oven to 325 degrees fahrenheit and line a cookie sheet with parchment paper.
- Measure about 2 tbsp of dough per cookie and roll into a ball. Place them on the cookie sheet and press down alittle to flatten them.
- Bake for 13 - 15 minutes depending on how you like your cookies. Serve warm and Enjoy!
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