Hello, I am Laura. Today, I will show you a way to make rajas con crema y elote recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rajas con Crema y Elote Recipe
Rajas con Crema y Elote is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Rajas con Crema y Elote is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have rajas con crema y elote using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rajas con Crema y Elote:
- Prepare 3 Chiles Poblanos
- Take 1 cup Sour Cream
- Make ready 3 tablespoons Knorr Swizza
- Make ready to taste Salt
- Make ready 1/2 can sweet corn
- Make ready 1/4 cup milk
Steps to make Rajas con Crema y Elote:
- In a pan or comal, char your chiles Poblanos. (Ignore the tomatoes in this pic)
- Peel and remove seeds. Slice your chiles into very thin slices
- In a blender, add your sour cream, Knorr Swizza, salt, and 1/4 cup of milk,
- Test for taste, you could add more salt or Knorr Swizza if needed.
- In a separate skillet, heat your blended mixture, add your chile poblano slices and your 1/2 cN of sweet corn.
- Mix and fold occasionally. Serve hot.
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