Brinjal Biriyani
Brinjal Biriyani

Hello, I am Jane. Today, we’re going to make brinjal biriyani recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Brinjal Biriyani Recipe

Brinjal Biriyani is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Brinjal Biriyani is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have brinjal biriyani using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brinjal Biriyani:

  1. Take 2.5 cups Basmathi rice
  2. Get 300-400 g Brinjal chopped lengthwise
  3. Prepare 1-2 sliced Jalapenos(user preference)
  4. Make ready 2-4 tbsp cooking oil/margarine
  5. Make ready 1-2 Tomatoes chopped
  6. Get 1 Bellpepper chopped/cubed (optional)
  7. Prepare 1/2 tbsp turmeric powder
  8. Make ready 1/2 tbsp salt
  9. Prepare 50 g Biryani mix powder (any brand)
  10. Get 1/2 cup Cilantro
  11. Prepare 1/2 cup Onion diced
  12. Get 1/2 cup Ginger garlic paste/chopped fine

Instructions to make Brinjal Biriyani:

  1. Mix turmeric powder to brinjal.In a deep pan heat the oil/margarine and saute onion, ginger garlic paste until become golden.
  2. Add brinjal, jalapenos and stir fry for 5 minutes until brinjals are half cooked.
  3. Add tomatoes and biriyani mix and cook for 2 minutes in medium heat.
  4. Wash rice and add to the same pan with cooked brinjals and add 3- 3.5 cups water.Cook the rice in medium heat(lid closed) until its cooked well.
  5. Add cilantro and bellpepper and close the lid and heat for 5minutes lid closed.
  6. Mix well and serve hot!.Enjoy with any side dish you like.

So that is going to wrap it up with this special dish brinjal biriyani recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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