Hello, I’m Kate. Today, we’re going to prepare mac and cheese recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mac and Cheese Recipe
Mac and Cheese is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Mac and Cheese is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mac and cheese using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mac and Cheese:
- Take 14 oz dry elbow macaroni
- Take 1/4 tsp salt
- Get 4 tbsp butter
- Get 3 1/2 tbsp flour
- Prepare 2 1/3 cups milk
- Take 1/2 tsp dry mustard
- Prepare 1/4 tsp garlic powder
- Get 6 oz cream cheese
- Prepare 8 oz graded velveeta cheese
- Take 8 oz graded mozzarella cheese
Steps to make Mac and Cheese:
- Bring a large pot of water with salt to boil. Add pasta cook 7 minutes.
- In another saucepan melt butter on medium high, then add flour whisking constantly for 1 minute.
- While whisking slowly add in milk, then mustard and garlic powder. Bring mixture to a low boil while whisking constantly.
- Reduce heat to low and add in cream cheese and stir until melted. Add in other cheeses slowly and stir till melted. Add in pasta and stir mixture to well mixed. Serve Enjoy!!!
So that’s going to wrap this up for this exceptional dish mac and cheese recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
