Hello, I am Joana. Today, I will show you a way to make beans potato curry recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans Potato Curry Recipe
Beans Potato Curry is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beans Potato Curry is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have beans potato curry using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beans Potato Curry:
- Get 250 g beans
- Get 150 g potatoes
- Get 50 g onion
- Make ready 4 tsp oil
- Take 1 tsp Ginger garlic paste
- Take 1/4 tsp turmeric powder
- Prepare 2 tsp red chilli powder
- Prepare 1/4 tsp garam masala powder
- Get Handful mint leaves
- Take Salt
Steps to make Beans Potato Curry:
- Wash and cut beans and potatoes into desired or small peices. Cut an onion too.
- Take a pressure cooker and pour oil. Once it’s heated add onions and stir till becomes soft. Add ginger garlic paste and dry spices and stir for another min.
- Add beans and stir fry for a min and close the lid and pressure cook for 5 whistles.
- Remove the lid and add potatoes and cook on medium flame for 5 mins until they become soft.
- Lower the flame and add corrainder or mint leaves and cook for 1 more min.
So that is going to wrap it up for this distinctive dish beans potato curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
