Meat pie baking
Meat pie baking

Hello, I’m Kate. Today, we’re going to make meat pie baking recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Meat pie baking Recipe

Meat pie baking is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Meat pie baking is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have meat pie baking using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meat pie baking:

  1. Prepare 2 cup flower
  2. Take 1/4 of butter
  3. Get 1 egg
  4. Prepare 1 tsp Baking powder
  5. Get Finch of Sault
  6. Get Finch of sugar
  7. Make ready 1/2 cup water

Instructions to make Meat pie baking:

  1. Kixuba flower k a container kiyi adding din butter saiki juya har butter tabijikin flower
  2. Saiki yi addin egg,Sault,sugar,baking powder kijuya
  3. Idan kinjuya saikixuba ruwanki akai kijuyataharsai tayi saiki sa leda kirufe kisa a oven to 5minutes
  4. Idankindakko saiki murxa kiyi adding din ingredients dinki achiki kisa a oven to 10minutes

So that is going to wrap it up with this distinctive dish meat pie baking recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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