Hi, I’m Laura. Today, I’m gonna show you how to make eggplant rolls filled with ham & cheese recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant rolls filled with ham & cheese Recipe
Eggplant rolls filled with ham & cheese is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Eggplant rolls filled with ham & cheese is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have eggplant rolls filled with ham & cheese using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant rolls filled with ham & cheese:
- Make ready For the rolls
- Take 2 eggplants
- Get 3 slices swiss cheese
- Get 3 slices ham
- Get For the sauce
- Get 150 ml tomatoes sauce
- Take Fresh basil
- Get 1 pinch Salt
- Prepare 1 tsp olive oil
- Take 1 cloves garlic
Instructions to make Eggplant rolls filled with ham & cheese:
- Shimmer the garlic for some minute in medium fire then add the oil, the sauce, the salt and the basil and let it cook for 30 minutes in low fire.
- Slice the eggplants in thin slices and bake them or grill them either in the oven or in a grill pan till they will become soft.
- When the eggplants are cold enough slice a small piece of cheese and ham for every slice and make a roll with them inside,(4 rolls need 1 slice of ham and cheese). Close the roll with a toothpick at the end of each one.
- Put them in a Lurex and with a spoon put the sauce above each roll and add if you like some parmesan.
- Bake them in a preheated oven of around 160 degrees for 20 minutes.
So that’s going to wrap it up for this special dish eggplant rolls filled with ham & cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
