Hello, I’m Marie. Today, we’re going to make instant pot mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Instant Pot Mac and Cheese Recipe
Instant Pot Mac and Cheese is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Instant Pot Mac and Cheese is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook instant pot mac and cheese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Mac and Cheese:
- Get 2 1/2 cups dry elbow macaroni
- Make ready 3 cups water
- Take 1/2 tsp onion powder
- Take 1 tsp dry mustard
- Take 1/4 tsp seasoned salt
- Take 1/4 tsp pepper
- Prepare 1 tbls butter
- Take 3 oz cream cheese
- Take 3/4 cup milk divided
- Make ready 2 1/2 cup shredded cheddar cheese
- Prepare 2 tbls shredded parmesan cheese
Steps to make Instant Pot Mac and Cheese:
- Add macaroni, water, seasonings and butter to Instant Pot.
- Set timer for 6 minutes on high pressure.
- Release pressure and leave water, add in cream cheese until melted.
- Add in 1/4 cup milk and cheeses. Stir until smooth, while adding rest of milk. You may not need all milk.
So that is going to wrap this up for this exceptional dish instant pot mac and cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
